Our yearly hands on hatchery, saw pupils exploring the production of chicken and eggs for food, teaching pupils about the life cycle, embryology and genetics. All eggs successfully hatched - 5 boys and 4 girls.
Did You Know?
- Nearly 50% of an egg's protein and most of the vitamins and minerals are in the yolk.
- Eggs are one of the few foods that naturally contain vitamin D.
- Most eggs are laid between 7 am and 11 am.